Well, it does take very slightly longer than one minute … but I'm sure you will like this quick and easy keto/low carb cheesecake. You can eat it plain or with the addition of some low carb fruits, raspberries for example.
Ingredients:
2 ounces cream cheese, softened
2 tbsp. heavy (double) cream
1 egg
½ tsp lemon juice
¼ tsp vanilla
2-4 tbsp. sugar substitute such as powdered erythritol or stevia (mix two or more for a better flavour)
Method:
Combine all ingredients in a 1.5 cup microwave-safe bowl, and whisk until smooth. Place in microwave and cook on high for 90 seconds, stirring every 30 seconds to remix ingredients. Refrigerate until ready to serve. Excellent topped with fresh fruit and whipped cream, or a homemade low carb chocolate sauce. (Count extra carbs if additions are made).
Combine all ingredients in a 1.5 cup microwave-safe bowl, and whisk until smooth. Place in microwave and cook on high for 90 seconds, stirring every 30 seconds to remix ingredients. Refrigerate until ready to serve. Excellent topped with fresh fruit and whipped cream, or a homemade low carb chocolate sauce. (Count extra carbs if additions are made).
Nutrition info per one-cup serving.
Fat: 27.6 grams, Carbohydrates: 2.5 grams, Protein: 11 grams.
From idea seen here
All the best Jan
25 comments:
YUMMY....my last A1C two weeks ago was 5.5. Yay...
mmmmm
goin' in my recipe file
I'm glad to be able to have a treat while sticking with the Keto. Thanks for this!
I must try this, oh that photo.
OMG, I LOVE, cheesecake!!! This recipe makes my mouth water! Thanks so much!
Wow, yummy!
...looks nice and creamy.
It looks scrummy, I'm a big fan of cheesecake.
I might make an exception and eat this for breakfast :)
Thanks, Jan!
Looks so tasty, yummy!
Yum, yum and YUM!!! Will definitely be making this!
I love that this is a quick recipe!
yum I never pass on cheesecake
Sounds really yummy!
I'd love to try this but don't have a microwave. Could using a double boiler work? Or a regular nonstick sauce pan?
Se ve delicioso. Un beso.
Looks delicious!
Hugs
Maria
Divagar Sobre Tudo um Pouco
Carol Blackburn said...
I'd love to try this but don't have a microwave. Could using a double boiler work? Or a regular nonstick sauce pan?
Hello Carol, many thanks for your comment and question.
I don't know if this recipe would work out ok in a double boiler or non-sick sauce pan … you may like to try it and see.
I can give you two suggestions for similar recipes you may be interested in.
1) If you don't want the oven on but would love to make a cheesecake, no bake lemon cheesecake could be for you!
No Bake Lemon Cheesecake, make a large cake or smaller individual ramekins
https://www.ditchthecarbs.com/sugar-free-no-bake-lemon-cheesecake/
2) Vanilla and Raspberry Sponge Keto (Mug) Cake … which can be cooked in the oven
https://thelowcarbdiabetic.pages.dev/2018/12/vanilla-and-raspberry-sponge-keto-mug.html
Hope these give you low carb/keto food for thought :)
All the best Jan
My goodness does this tempt me! Delicious, I'm sure. Thanks for the recipe. ♥
Thanks so much. Looks delicious.
Ooo you can't beat a good cheescake, I would definitely add lemon and lime 'cos I like a bit of sour! Thanks for the tip about adding different types of sugar substitute, I didn't know that xx
It looks good!
My birthday is coming up and I am going to try making one in my Instant pot
This recipe sounds so good, Jan. Even though I make lots of desserts, I actually have watched my carb intake for the last twenty years.
Thank you for your visit to my post. Happy weekend to you.
Looks so good! Thank you Jan! Big Hugs!
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