LOW CARB CHEESE SCONES
a quick and simple recipe to make savoury scones
Ingredients
3 cups of ground almonds
1 cup sharp (mature) cheddar cheese finely grated
1 tbsp. baking powder
a dash of cayenne
4 eggs whisked
4 tbsp. butter melted
Ingredients
3 cups of ground almonds
1 cup sharp (mature) cheddar cheese finely grated
1 tbsp. baking powder
a dash of cayenne
4 eggs whisked
4 tbsp. butter melted
LOW CARB SCONES
this recipe is to make scones that go with (sugar free) jam and cream,
otherwise known as Devonshire tea.
Ingredients
250 grams almond meal/ flour
2 tablespoon coconut flour
½ cup Greek yoghurt or sour cream
1 large egg
50 grams melted butter cooled
2 teaspoons baking powder
½ teaspoon baking soda
Pinch salt
2 tablespoon coconut flour
½ cup Greek yoghurt or sour cream
1 large egg
50 grams melted butter cooled
2 teaspoons baking powder
½ teaspoon baking soda
Pinch salt
Instructions/more details
can be seen here
If you have time, why not pull up a chair and tuck in,
would you prefer tea or coffee?
Dear reader, you will find a variety of recipe ideas and articles within this blog, but please note, not all may be suitable for you. If you may have any food allergies, or underlying health issues these must always be taken into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e. use your meter.
All the best Jan
31 comments:
What a lovely place for tea and scones. Thanx.
God bless.
Both look good, funny I posted a scone recipe today too.
Yum!
Tea please ☕
Thank you for another diabetic friendly recipe ❤
Yum.
...I've never been a fan of scones, they seem so dry.
Love scones! Sounds like a great recipe. Thank you.
Lindo rincón para acurrucaras. Gracias por la invitación eddie. A coffee and a bun please😊 Buen fin de semana 🙋
Cuídate.
Un abrazo.
Yum. Particularly at the cheese scones.
Thank you.
Hello Jan,
That's looking good. Very tasty cookies.
Cozy decorated. Very nice with that tea service and cozy with that table and chairs.
Greetings, Marco
I'd LOVE to join you for tea and scones. I think I prefer the sweet over savory today. Tomorrow I might prefer the savory.
The look yummy, pity I#m off to bed now, too late to bake. Thanks for sharing, Vlerie
mmm delicious looking.
Earlier this month I had a scone and coffee
Wonderful teaset!Those scones look delicious!Hugs!P.S.- I miss saturday night music!
Wow, I sure would enjoy one of these. Thanks for a lovely recipe!
oh delish and yummy post.xx
These look o good.
I read a blog ? that had a recipe from the Kitchen of the Palace that made Scones the other day. So English and so perfect.
And now here comes yours I might be able to eat one of.
Hope your safe , be well, parsnip
Interesting recipe for Scone, our recipe is very different.
They certainly look delicious.
Hi Jan :) I will have some tea with my scones please. :) Actually I've been discovering some lovely herbal chai blends of tea lately. I found a chocolate orange chai, organic from the company Four O'Clock. Oh it's like drinking dessert! :) Hope you're doing well!!
Ohhh these look so darn good.
Tea please. Delicious.
Oh tea for me too, or....a glass of chilled white wine would go down well!xxx
scones look good and even better is that table and chairs tucked in that cute space
Oh those scones sound yummy. I have never made scones before so maybe this is a good to reason to start. Happy JUne! Hugs-Erika
They do look delicious! A nice treat for when I'm enjoying a cup of tea.
Me encanta el chocolate negro Eddie. El mousse yo lo hago de limón.
Cuídate.Un abrazo
This looks very tasty...but also very expensive to make. 3 cups of almonds...I went to buy almond flour late last year to make a special treat for a friend of mine who is on the Keto diet...but, as I mentioned at the time...it was far too expensive...so I changed from that particular recipe to one that used coconut flour. The latter is cheaper.
I'll stick to wheat flour. I'm not allergic to anything (food-wise, that is)....touch wood...and hope the status quo remains.
Take care. :)
i will skip cheese :) such a delicious looking scone
oh i would love both with appropriate break:) thanks for offer
I watch an episode of Escape to the Country most every day on YouTube and enjoy it thoroughly. I have recently seen some of the towns along the Thames and they are beautiful. Thank you also for the link to the scone recipe. I'll be giving them a try very soon. Dianna
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